- Project Runeberg -  Through Norway with a Knapsack /
162

(1859) [MARC] Author: W. Mattieu Williams
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162 THROUGH NORWAY WITII A KNAPSACK.

It lias been suggested by some botanists tliat the
Droseracece and the Dionce should be included in one
natural order. Should this be adopted, the name
" catch-em-alivos," or, to Latinize the name, "
catchem-alivaceæ," would be far preferable, and more descriptive
and intelligible for this natural order than any Latin
or Greek name that could possibly be coined.

At the stations hereabouts a printed placard is placed
upon the wall of the travellers’ room, in which is stated
the regulation price of various requirements. As this
is rather interesting, I have made a copy of it, of
which the following is a literal translation:—

TARIFF

For Lodging, Provisions, Sçc., at the Inns giestgivergaard,’" literally
lodging-giver-farms) of the South Trondhjem District.

£ s. d.

For a chamber with bed for one night or day * . 0 0 4i

Ditto, with ditto for servant . . . . 0 0 2J
"Warming-up" a chamber and lighting with

two candles per ditto..... 0 0

One portion of hot meat, with bread and butter . 0 0 5J
Two portions ditto ditto . .009
A portion — slice of bread and butter, with

cheese, meat, or a pair of eggs . . . 0 0

A large cup of coffee, with cream and sugar . 0 0 2f
A small cup ditto ditto . . .002

A large cup of tea-water, with cream and sugar .0 0 2^

A small cup ditto ditto . . 0 0

A spölkom of ale (about a pint) . . . . 0 0 1J

One ditto of sweet milk.....0 0 1

One bottle of ale...... 0 0 2f

One bog (a book or quire) of hay . . . 0 1 0%

* It must be borne in mind, that, during the summer-time, rooms
are often let on the " Box and Cox" principle; as some travellers
sleep during the heat of the day and travel through the light nights.

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