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(1914) [MARC] Author: Joseph Guinchard
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Full resolution (JPEG) - On this page / på denna sida - II. The Swedish People - 3. National Character and Social Conditions. Introd. by [G. Sundbärg] J. Asproth - Customs and Mode of Life. By [G. Sundbärg and J. P. Velander] Einar J:son Thulin and V. Själander

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CUSTOMS AND MODE OF LIFE. 171

Table 34. Annual Consumption per Head of Population 1901 — 1905.1

Coffee Hg Sugar Kg Beer Liter Wine Liter
Country Wheat and rye Kg [-Potatoes-] {+Pota- toes+} Kg Tea Hg [-Tobacco-] {+Tobac- co+} Hg [-Bränn-Tin-] {+Bränn- Tin+} 50 % Liter
Sweden........ 185 249 55-9 0-38 18-44 14-98 7-60 36-2 0-c
Norway........ 163 207 53-2 0-53 14-92 8-50 3-17 15-7 1-6
Denmark....... 308 218 42-9 1-83 30-56 20-00 1408 93-8 1-5
Finland........ 231 134 39-5 0-43 11-97 14-20 2-84 10-7 0-5
Great Britain and Ireland 165 144 3-2 32-30 36-00 8-78 4-53 133-6 1-6
Netherlands...... 225 341 64-G 7-02 13-24 3311 7-80 37-9 1-8
Belgium........ 311 348 51-2 0-13 9-91 21-36 7-95 218-5 4-6
Germany....... 245 638 30-1 0-51 14-67 16-24 8-02 119-3 6-6
Austro-Hungary .... 173 300 9-8 0-23 7-49 17-32 9-76 41-6 17-7
Switzerland...... 221 397 29-4 1-02 24-54 21-00 4’06 63-9 73-7
France ........ 236 268 22-9 0-25 12-96 9-92 7-02 36-5 139-1
Italy ......... 150 17 5-3 0-02 2-96 4-86 1-36 0-8 113-1
Spain......... 182 103 5-4 0-08 4-80 11-80 2-89 3-0 84-8
Portugal....... 83 35 5-1 0-55 5-56 4-55 1-00 1-0 72-5
Russia........ 199 174 0-8 5-06 6-91 5-65 9-40 5-7 4-0
Balkan States..... 152 6 7-1 0-13 3-36 910 2-85 1-8 24-9
, West Europe...... 203 290 19-9 600 15-21 11-82 5-72 71-1 500
j East Europe...... 188 171 2-3 3-53 6-47 8-09 8-74 11-4 9-1
| Europe........ 197 242 128 5-01 11-68 10-40 6-94 47-0 33 5
j United States..... 161 63 53-3 5-40 31-07 25-50 5-36 67-0 1-8

1 For certain countries in the south and east of Europe the figures are occasionally of
earlier date.

rye has latterly declined. The relation of the two chief kinds of bread to
each other at different periods is also shown by the following figures.

Annually Wheat Bye Total

1861—70 ........... 13’1 86-9 100-0

1871—80 ........... 15-5 84-5 100-0

1881—90 ........... 20-5 79-5 100-0

1891—00 ........... 29-0 71-0 100-0

1901—10 ........... 36-1 63-9 100-0

Whereas in the years 1861—70 wheat formed 13’i % of the total
consumption, its proportion in the years 1901—10 was nearly three times as great
(36’i %). Barley, which in former times was in the more northerly parts of
Sweden almost the only grain used for making bread, has for that purpose been
gradually ousted by wheat and rye.

The consumption of meat was computed by P. Fahlbeck for the years
1885—88 at about 28 kilograms annually per head of population, which

Table 35. Annual Consumption per Head of Population in Sweden.

Annually Wheat Kg Hye Kg [-Pota-teos-] {+Pota- teos+} Kg Coffee Hg Tea Hg Sugar Kg [-Brännvin-] {+Bränn- vin+} Liters at 50 % Beer Liter Wine Liter [-Tobacco.-] {+Tobac- co.+} Hg
1861—70 .... 18 119 240 17-3 0-08 5-00 9-76 ll-o 0-4 8-34
1871—80 .... 24 131 262 23-3 0-11 7-73 10-96 16-8 0-8 11-37
1881—90 .... 35 136 238 30-4 0-18 10-60 7-50 21-8 0-6 11-35
1891—00 .... 51 125 233 41-3 0-35 16-06 7-37 23-4 0-6 12-92
1901—10 .... 66 117 253 59-3 0-40 23-04 7-20 24-4 0-6 14-98

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