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CO-OPERATION
In Norway the first attempt at consumers’
co-operation was made as early as 1850. Some ten
years later a fully organised consumers’ move-
ment was started and met with a great response.
In 1877 it comprised 275 societies with total sales
of 8-2 million Kroner. Trade depression in the
following years caused a serious setback to the
movement; but this decline was arrested in the
*nineties, and reorganisation began. In 1906 Norges
Kooperative Landsforening (the Norwegian Nation-
al Co-operative Federation) was formed as a cen-
tral wholesale organisation for all local societies.
This national federation and some of the local
societies carry on an extensive productive activity,
including baking, corn-milling, abattoirs, and the
manufacture of tobacco, soap, margarine, boots
and shoes, etc.
The societies have also their own bank and
insurance company.
The Norwegian National Co-operative Federation
had in 1933 460 societies with 124,177 members.
131
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