Full resolution (JPEG) - On this page / på denna sida - III. Rural Husbandry. Introd. by H. Juhlin Dannfelt - 3. Dairies and Dairy-Industry. By L. G. Thomé
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the development op the dairy-industry.
109
bolagsmejerier) were established in every part of the country. The
production of butter increased very considerably year by year, and Sweden took a
place in the list of the principal butter-exporting countries. But the
competition between the dairies became too great; in their endeavour to obtain
as much milk as possible, they neglected to maintain their demand for high
quality, and winked at rather serious deficiencies in this respect — the purity
and freshness of the milk often being seriously at fault — and this, of course,
acted injuriously on the quality of the butter. Another essential error was that
quite a large number of inexperienced persons — who, in addition, were in
want of the necessary capital — began to establish dairies. The Dairy Compa-
Imports and Exports of Butter.
Mill, kg
Exports.
Imports.
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